Hibiscus
Hibiscus sabdariffa X5028
(Roselle) Hibiscus flowers are known throughout the tropics for their flavouring qualities. Tea made with the fleshy calyces at the base of the flowers has a delicious lemony flavour and a beautiful ruby colour. Refreshing hot or iced.
ALLERGEN: Traces of peanuts or shell fragments may be present in dried products as peanuts are sometimes grown alongside this herb.
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About Hibiscus
Hardiness zone
9-11
Exposure
FullSun
Germease
Moderate
Sow times
Spring; Anytime
Product use
Culinary; Beverage; Industrial
Duration
Perennial