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A slow growing tropical shrub loved for the wonderful anise aroma of its leaves, widely used all over South and Central America for upset stomach, coughs, colds, flus, asthma, pain relief and as a cardiovascular support. Thrives in full sun in moderately fertile, well drained soil. Leaves can be used as a flavouring in cooking or brewed into a pleasant tea. Height up to 2 metres.
Hardiness zone
9-11
Exposure
Sun
Product use
Culinary; Beverage; Aromatic
Duration
Perennial