| Grolau Chives |
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Allium schoenoprasum 'Grolau'
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| Uses: Culinary/Medicinal |
Duration: Perennial (hardy in zones 3-9) |
| When to Sow: Spring/Late Summer/Early Fall/Anytime |
Ease of Germination: Easy |
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(Windowsill chives)
Swiss strain developed for greenhouse forcing. Excellent, strong flavour and thick, dark green leaves. Suitable for indoor culture; less susceptible to turn yellow or leggy. Produces best when cut continuously.
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