| Dukat Dill |
|---|
Anethum graveolens 'Dukat'
|
| Uses: Culinary/Medicinal/Beverage/Industrial |
Duration: Annual |
| When to Sow: Spring/Anytime |
Ease of Germination: Easy |
|
Finely cut foliage. For fresh use as dillweed, or allowed to go to seed for dill pickles. Has strong flavour and high oil content. Anthocyanin-free, so it is greener than most dills. Ht. 1m/40in.
|
|