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White Mustard
Brassica hirta
Uses: Culinary/Medicinal/Industrial
(Mustard cress) True companion to curled cress for salads and sandwiches. Sow 4 days after cress to mature concurrently. Whole seeds are used to season pickles, sausages and sauerkraut. The well known condiment is prepared from ground mustard seeds.
H4150 Bulk dried seeds whole $5.00/100g, $25.00/1000g
Currency: United States Dollar

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