| Wild Thyme |
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Thymus praecox
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| Uses: Culinary/Medicinal/Aromatic/Industrial |
Duration: Perennial (hardy in zones 4-8) |
| When to Sow: Spring/Late Summer/Early Fall |
Ease of Germination: Easy |
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(Mother-of-thyme)
A creeper, well suited as ground cover. Perfumes the air when trodden upon. Helps to clear mucous congestion. Used in cooking.
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