Tendergreen Mustard
Brassica perviridis 'Tendergreen'
Duration: Annual
When to Sow: Spring/Late Summer/Early Fall Ease of Germination: Easy
Broad spinach-like leaves can be eaten as cooked greens or in salads and sandwiches. Remains crisp and mild even during hot weather. For continuous supply sow every month or so. Will regrow some after cutting. 20-30 days.
S8516-001 SowNatural(tm) Seeds $3.25/pkt
S8516-001 SowNatural(tm) Bulk Seeds $7.00/10g, $36.00/100g, $231.00/1000g
Currency: United States Dollar

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