Italian Parsley
Petroselinum crispum neapolitanum X4367
Our favourite type because flavour is extra rich. Adds true European character to soups and stews. Dark green, glossy leaves, strong flavour. Taller, has larger leaves than standard strain. Very popular.
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About Italian Parsley
Hardiness zone
6-9
Exposure
Sun-PartSun
Germease
Easy
Sow times
Spring
Product use
Culinary
Duration
Biennial