| Grolau Chives |
| Allium schoenoprasum 'Grolau'|
| Uses: Culinary/Medicinal
|| Duration: Perennial (hardy in zones 3-9) |
| When to Sow: Spring/Late Summer/Early Fall/Anytime
|| Ease of Germination: Easy |
| (Windowsill chives)
Swiss strain developed for greenhouse forcing. Excellent, strong flavour and thick, dark green leaves. Suitable for indoor culture; less susceptible to turn yellow or leggy. Produces best when cut continuously.