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Santo Cilantro
Coriandrum sativum 'Santo'
Uses: Culinary/Medicinal/Industrial Duration: Annual
When to Sow: Spring/Late Summer/Early Fall Ease of Germination: Easy
(Chinese parsley) The piquant flavour of fresh coriander leaves, so essential in authentic Chinese and Latin American cuisines, has become very popular in recent years. SANTO is the best variety for fresh herb production. Slowest to bolt, even in hot weather, very uniform, with good flavour and dark green colour.
S1890-501 SowNatural(tm) Bulk Seeds $6.00/10g, $30.00/100g, $193.00/1000g
S1890-501 SowNatural(tm) Seeds $2.50/pkt
Currency: United States Dollar

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