| Susanville Garlic |
| Allium sativum sativum 'Susanville'|
| Uses: Culinary/Medicinal
|| Duration: Perennial (hardy in zones 3-8) |
| When to Sow: Late Summer/Early Fall
Softneck form. Mild flavoured bulbs are white-skinned with occasional pink. Excellent for roasting: the cloves easily slip-apart after roasting and spread effortlessly on French bread or tomato slices. |
Due to government regulations, this item can only be shipped within Canada and the U.S.