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The Complete Chile Pepper Book
A Gardeners Guide to Choosing, Growing, Preserving, and Cooking
Dave DeWitt and Paul W. Bosland
This is a must-have guide to growing your own chiles. It starts with a nice review of the top 100 or so chile varieties to help you to decide which to try. From there it covers all aspects of growing from garden design and preparation, seeding and planting, to diseases and pests, and even how to breed new varieties if you are so inclined. It concludes with chapters on processing and preserving chiles and on cooking with them, including 100 pages of fabulous recipes. Even confirmed chile heads will love this book.
B1861-500 Book softcover $20.00/ea
Currency: United States Dollar

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