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The Vegetarian Cook’s Bible
Pat Crocker
If you’ve made the plunge to be vegetarian, or are thinking of it, this book is a must have. Here in one place is a wealth of useful information on essential foods and herbs for delicious, healthy and easy-to-make meals. The author is culinary herbalist and professional home economist -- and a long time friend of Richters.
B7750 Book softcover $25.00/ea
Currency: United States Dollar

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