Garden Sorrel
Rumex acetosa 'Green de Belleville'X5680
Most famous for sorrel soup. This cultivar is the standard variety esteemed in France. Large, slightly tangy-tasting leaves add a refreshing tartness to salads and any dish it appears in! Deserves a spot in the kitchen garden for any meal requiring a lemony twist! Remove flowering tops to keep the leaves tender. Plant in moist well drained soil.
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About Garden Sorrel
Hardiness zone
4-8
Exposure
Sun-PartSun
Germease
Easy
Sow times
Spring; Late Summer; Early Fall; Anytime
Product use
Culinary; Medicinal
Duration
Perennial